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Food is expensive in Mexico?

Me and my friends are trying to plan a vacation in Mexico. Has anyone any idea how much food costs? We are not we are not sure where to go, but are Mazatlan, Cancun and Cozumel, what we choose. Its about $ 200 or more for all-inclusive packages (air, 7 nights in the hotel, meals and drinks) and I want to know if the extra money is worth or if its a rip off dignity if a better offer to the cheaper package get (only air and 7 nights in the hotel) and then buy our food?

I'm Mikey, and others give here a thumbs-up evaluation, since it spot on. General rule of travel: are all-inclusive ALWAYS sucks. It could save a few dollars, but it is usually … * The quality of institutions, where the cooking is more important * Quality over quantity is often "dumbed down" to the mass market American tastes of the "Wal-Mart U.S." * still Pander containing beverages the cheapest booze drinks available * limits your choice of beer brands to approximately 1 * Ties for the place that disheartening experience the best that promotes a goal Offers Gluttony * * * * can not guarantee healthy cooked (in fat, salty, etc.) Now, the food is expensive? Usually not. In many parts of Mexico, you can eat like a king on what you pay for a meal at Denny's back to the States. Street food is awesome, but I know many average Americans are afraid. Too bad for them …. probably the best taco I've ever seen in my life (and one who came) to the cheapest from a street seller to Rosales, one block from the metro station Hidalgo in central Mexico City. It will be harder to find cheap food in the hotel districts resort destinations like Cancun, but even there, if you head downtown instead the hotel zone, cheap food easier to find the authenticity of the kitchen and shoots to the sky … Be fun!

deep blue sea – snorkeling Cozumel

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